The food and beverage industry has very stringent requirements for safety and reliability. The industry is constantly evolving with new foods and new technologies to make the process more economically efficient. The sanitary concept of a food production plant is a key component to stopping microbiological contamination before it even starts. The measuring instruments must meet with government standards on material, process safety, surface quality, connection engineering, and cleaning requirements. JMC Instruments has proudly served the food and beverage industry for over 40 years and has the experience and knowledge to provide a comprehensive analysis for any issue. Optimizing efficiency and upholding safety standards is how our valves and control products can help keep your plant running safely. JMC Instruments has the ability to assist you with any sanitary issue due to the long standing relationships with our preferred manufacturers.
Choosing the Right Level Measurement
June 4th, 2026Choosing the Right Level Measurement Technology for Your Application Accurate level measurement is essential for maintaining process efficiency, preventing overfills, and ensuring safe operations. With several technologies available, selecting the right solution depends on your process conditions, tank design, and measurement requirements. Here’s a quick comparison of the most common level measurement technologies used in industrial applications. Sight Glass Gauges: Sight glass gauges offer direct visual confirmation of liquid level through a transparent viewing section mounted on the side of a vessel. They are simple, reliable, and require no power... Continue Reading